Traditional food systems in Yemen and contribution to health and environment [Arabic language]

dc.contributor.authorSana'a University
dc.date.accessioned2011-07-16T16:07:09Z
dc.date.available2011-07-16T16:07:09Z
dc.date.issued2008
dc.descriptionText in Arabicen
dc.formatTexten
dc.format.extent1 digital file (12 p. : ill.)en
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/10625/46508
dc.language.isoar
dc.publisherSana'a University, Sana'a, YEen
dc.subjectAGRICULTUREen
dc.subjectSUSTAINABLE DEVELOPMENTen
dc.subjectFOOD AND NUTRITIONen
dc.subjectHEALTHen
dc.subjectFOOD PREPARATIONen
dc.subjectFOOD HABITSen
dc.subjectFOOD SCIENCEen
dc.titleTraditional food systems in Yemen and contribution to health and environment [Arabic language]en
dc.typeIDRC-Related Reporten
idrc.dspace.accessIDRC Onlyen
idrc.project.number103153
idrc.project.titleHealth and Dietary Diversity in Yemenen
idrc.rims.adhocgroupIDRC SUPPORTEDen

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