Estimated effects of the implementation of the Mexican warning labels regulation on the use of health and nutrition claims on packaged foods

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dc.contributor.authorCruz-Casarrubias, Carlos
dc.contributor.authorTolentino-Mayo, Lizbeth
dc.contributor.authorVandevijvere, Stefanie
dc.contributor.authorBarquera, Simón
dc.date.accessioned2021-10-25T20:35:12Z
dc.date.available2021-10-25T20:35:12Z
dc.date.issued2021-06-10
dc.description.abstractThe study findings show that new regulation would prevent 39.4% of products from displaying health and nutrition claims; the largest reduction is observed for ultra-processed foods. It estimates the potential effects of the Official Mexican Standards 051, a new regulation that includes specifications for implementing warning labels and other packaging elements, such as health and nutrition claims on less healthy foods. The new Mexican front-of-pack labelling regulation will potentially improve information on packaging for consumers.en
dc.description.sponsorshipBloomberg Philanthropies
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/10625/60699
dc.language.isoen
dc.publisherBMCen
dc.relation.ispartofInternational Journal of Behavioral Nutrition and Physical Activity (2021) 18 : 76en
dc.relation.journalInternational Journal of Behavioral Nutrition and Physical Activity
dc.relation.urihttps://doi.org/10.1186/s12966-021-01148-1
dc.subjectFRONT-OF-PACKAGEen
dc.subjectFOOD LABELING AND ADVERTISINGen
dc.subjectULTRA-PROCESSED PRODUCTSen
dc.subjectNUTRITION POLICYen
dc.subjectLABELLINGen
dc.subjectFOOD STANDARDSen
dc.subjectMEXICOen
dc.subjectNORTH AND CENTRAL AMERICAen
dc.titleEstimated effects of the implementation of the Mexican warning labels regulation on the use of health and nutrition claims on packaged foodsen
dc.typeJournal Article (peer-reviewed)en
idrc.copyright.holder© The Author(s), 2021
idrc.copyright.oapermissionsourceCC BY 4.0en
idrc.dspace.accessOpen Accessen
idrc.project.componentnumber107731001
idrc.project.number107731
idrc.project.titleMeasuring and Benchmarking Food Environments and Policies in Latin Americaen
idrc.recordsserver.bcsnumberQSWE2NNTMQPJ-907143584-643825
idrc.rims.adhocgroupIDRC SUPPORTEDen

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