Characterizing the pH-dependent release kinetics of food-grade spray drying encapsulated iron microcapsules

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dc.contributor.authorSingh, Anubhav Pratap
dc.contributor.authorSiddiqui, Juveria
dc.contributor.authorDiosady, Levente L.
dc.date.accessioned2018-11-27T19:40:31Z
dc.date.available2018-11-27T19:40:31Z
dc.date.issued2017-11
dc.description“This work was carried out with the aid of a grant from Canada’s International Development Research Centre (IDRC), and with financial support from the Government of Canada, provided through Global Affairs Canada (GAC).”en
dc.description.abstractThis detailed study models the release behavior of reverse enteric spray-dried microcapsules under different pH conditions, to better understand the release of iron fortificants. Spray drying is one of the mechanisms used for microencapsulating water-soluble iron salts with desired coating materials. Food fortification is an inexpensive and effective method to increase the intake of iron without compromising dietary customs. Of three models, the Eudragit coating, due to higher solid content, can handle a higher amount of iron payload. The new methodology developed for studying iron release of microencapsulated microparticles could be used in future applications in food fortification research.en
dc.format.mimetypeapplication/pdf
dc.identifier.citationPratap Singh, A., Siddiqui, J. & Diosady, L.L. Food Bioprocess Technology (2018) 11: 435. https://doi.org/10.1007/s11947-017-2022-0en
dc.identifier.issn1935-5149
dc.identifier.urihttp://hdl.handle.net/10625/57350
dc.language.isoen
dc.publisherFood Bioprocess Technology / Springeren
dc.subjectIRON DEFICIENCYen
dc.subjectFORTIFIED FOODSen
dc.subjectANEMIAen
dc.subjectMATERNAL AND CHILD HEALTHen
dc.subjectMICRONUTRIENTSen
dc.subjectRELEASE TECHNIQUESen
dc.subjectINDIAen
dc.subjectSOUTH ASIAen
dc.titleCharacterizing the pH-dependent release kinetics of food-grade spray drying encapsulated iron microcapsulesen
dc.typeJournal Article (peer-reviewed)en
idrc.copyright.holderThe Author(s) 2017.
idrc.copyright.oapermissionsourceThis article is an open access publication.en
idrc.dspace.accessOpen Accessen
idrc.project.number108123
idrc.project.titleScaling up the production and distribution of Double Fortified Salt in India (CIFSRF Phase 2)en
idrc.recordsserver.bcsnumberIC36-1643402171-209553
idrc.rims.adhocgroupIDRC SUPPORTEDen

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