Managing food security among the rural poor in uganda: recognising vulnerability and it's drivers
dc.contributor.author | Odongkara, Konstantine | |
dc.contributor.author | Mbilingi, Bwambale | |
dc.contributor.author | Ntakyo, Proscovia | |
dc.contributor.author | Akello, Beatrice | |
dc.date.accessioned | 2012-06-07T19:27:59Z | |
dc.date.available | 2012-06-07T19:27:59Z | |
dc.date.issued | 2011 | |
dc.description.abstract | This paper analyzes food insecurity vulnerability in rural poor households in Uganda, based on a study conducted in three districts with different food situations. Findings of the study show drivers of vulnerability are large household sizes; lack of alternative cash sources; small land holdings; low application of productivity innovations; neglect of Indigenous minor crops; and limited assets that include lack of livestock, weak social capital, distant extension services, supply and market centres. | en |
dc.format | Text | en |
dc.format.extent | 1 digital file (8 p. : ill.) | en |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | http://hdl.handle.net/10625/49357 | |
dc.language.iso | en | |
dc.subject | FOOD SECURITY | en |
dc.subject | UGANDA | en |
dc.subject | RESOURCES MANAGEMENT | en |
dc.subject | AGRICULTURAL PRODUCTIVITY | en |
dc.subject | RURAL POVERTY | en |
dc.subject | LAND USE | en |
dc.subject | SOUTH OF SAHARA | en |
dc.title | Managing food security among the rural poor in uganda: recognising vulnerability and it's drivers | en |
dc.type | Working Paper | en |
idrc.dspace.access | IDRC Only | en |
idrc.project.number | 106365 | |
idrc.project.title | Strengthening Evidence-based Policy Research and Advocacy for an African Green Revolution | en |
idrc.rims.adhocgroup | IDRC SUPPORTED | en |
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