Annex 2 : Research outputs

dc.contributor.authorHorton, Susan
dc.contributor.authorSaleh, Nadira
dc.contributor.authorMosha, Theobald
dc.date.accessioned2017-11-17T13:41:55Z
dc.date.available2017-11-17T13:41:55Z
dc.date.issued2017-11
dc.descriptionThis work was carried out with the aid of a grant from Canada’s International Development Research Centre (IDRC), and with financial support from the Government of Canada, provided through Global Affairs Canada (GAC)en
dc.description.abstractThe study tested whether crude sunflower oil can be fortified for local consumption in contexts where inventory turnover is rapid and long shelf-life is not required; the use of electronic vouchers and sustainable business models; the reduction of micronutrient deficiencies in vulnerable groups, specifically lactating mothers and young children. This interim presentation from a stakeholder meeting reports on the project, and includes results from the oil storage stability study, the eVoucher data, comparisons of results on vitamin A deficiency, preliminary estimates of cost-effectiveness and sustainability of the business model.en
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/10625/56752
dc.language.isoen
dc.subjectSMALL AND MEDIUM ENTERPRISESen
dc.subjectSUNFLOWER OILen
dc.subjectSUSTAINABLE BUSINESS MODELSen
dc.subjectVITAMIN A DEFICIENCYen
dc.subjectTANZANIAen
dc.subjectSOUTH OF SAHARAen
dc.subjectMATERNAL AND CHILD HEALTHen
dc.subjectDELIVERY OF HEALTH CAREen
dc.subjectNUTRITIONen
dc.titleAnnex 2 : Research outputsen
dc.typeFinal Technical Reporten
idrc.copyright.holderMASAVA Partners
idrc.copyright.oapermissionsourceCC BY 4.0en
idrc.dspace.accessOpen Accessen
idrc.project.componentnumber107790001
idrc.project.number107790
idrc.project.titlePromoting Locally Fortified Sunflower Oil Using E-Vouchers (CIFSRF Phase 2)en
idrc.rims.adhocgroupIDRC SUPPORTEDen

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Annex 2: Research outputs