Theses submitted by grad students in IDRC Project 107847 : Enhanced Preservation of Fruits Using Nanotechnology

dc.date.accessioned	2018-08-10T12:42:21Z
dc.date.available	2018-08-10T12:42:21Z
dc.date.issued	2018
dc.description	This work was carried out with the aid of a grant from Canada’s International Development Research Centre (IDRC), and with financial support from the Government of Canada, provided through Global Affairs Canada (GAC)	en
dc.description.abstract	This document provides a list of theses on the subject of preservation of fruit crops, including the use and application of hexanal. It is an annex to the larger project: Enhanced Preservation of Fruits using Nanotechnology : a Canadian International Food Security Research Fund Project (CIFSRF Phase 2).	en
dc.format.mimetype	application/pdf
dc.identifier.uri	http://hdl.handle.net/10625/57174
dc.language.iso	en
dc.subject	FRUIT CROPS	en
dc.subject	NANOTECHNOLOGY	en
dc.subject	POSTHARVEST LOSSES	en
dc.subject	STORAGE LIFE	en
dc.subject	GLOBAL SOUTH	en
dc.subject	HEXANAL	en
dc.subject	FOOD PRESERVATION	en
dc.subject	SHELF LIFE	en
dc.subject	WOMEN FARMERS	en
dc.subject	FOOD SECURITY	en
dc.title	Theses submitted by grad students in IDRC Project 107847 : Enhanced Preservation of Fruits Using Nanotechnology	en
dc.type	Bibliography	en
idrc.dspace.access	Open Access	en
idrc.project.number	107847
idrc.project.title	Enhanced Preservation of Fruits Using Nanotechnology (CIFSRF Phase 2)	en
idrc.recordsserver.bcsnumber	IC36-1643402171-204742
idrc.rims.adhocgroup	IDRC SUPPORTED	en

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