Allsopp, Herbert2007-11-122007-11-121973http://hdl.handle.net/10625/2053Meeting: Technical Conference on Fishery Products, 2-9 Oct. 1973, Tokyo, JPIDRC personnel. Address on the role of IDRC in fishery research on fishery products in semi-arid zone tropical zone developing countries - discusses the protein gap in food consumption of fish; need for low-cost protein rich food and better methods of food processing, storage, and distribution; acceptability of new methods of fish utilization and food preparation; describes IDRC-supported development projects on rural fishery development, aquaculture, and fisheries by products.application/pdfenIDRCFISHERY RESEARCHFISHERY PRODUCTSARID ZONETROPICAL ZONEDEVELOPING COUNTRIESFOOD CONSUMPTIONPROTEIN RICH FOODFOOD PROCESSINGFOOD STORAGEFISH UTILIZATIONFOOD PREPARATIONDEVELOPMENT PROJECTSRURAL AREASFISHERY DEVELOPMENTAQUACULTUREBY-PRODUCTSResearch investigations of some tropical fish products being supported by the International Development Research Centre of CanadaConference Paper