Cruz-Casarrubias, CarlosTolentino-Mayo, LizbethVandevijvere, StefanieBarquera, Simón2021-10-252021-10-252021-06-10http://hdl.handle.net/10625/60699The study findings show that new regulation would prevent 39.4% of products from displaying health and nutrition claims; the largest reduction is observed for ultra-processed foods. It estimates the potential effects of the Official Mexican Standards 051, a new regulation that includes specifications for implementing warning labels and other packaging elements, such as health and nutrition claims on less healthy foods. The new Mexican front-of-pack labelling regulation will potentially improve information on packaging for consumers.application/pdfenFRONT-OF-PACKAGEFOOD LABELING AND ADVERTISINGULTRA-PROCESSED PRODUCTSNUTRITION POLICYLABELLINGFOOD STANDARDSMEXICONORTH AND CENTRAL AMERICAJournal Article (peer-reviewed)