Turkey. Ministry of Agriculture, Forestry and Rural Affairs2007-11-121988-04-012007-11-121978http://hdl.handle.net/10625/3991Text1 digital file (45 p. (unpaged) : ill.)enBARLEYPLANT BREEDINGGENETIC IMPROVEMENTTURKEYCROP YIELDPLANT PRODUCTIONNUTRITIVE VALUERESEARCH METHODSFOOD QUALITYReport of Turkish Barley Improvement ProjectIDRC Final Report