Mahidol UniversityMandhana PradipasenTattanaporn CharoenpongParadee TemcharoenYawarat Porapakkham2007-11-121988-04-012007-11-121985http://hdl.handle.net/10625/938Text1 digital file (88 p.)enDIETHUMAN NUTRITIONVILLAGESTHAILANDFOOD CONSUMPTIONFOOD SUPPLYSOCIAL CONDITIONSECONOMIC CONDITIONSMALNUTRITIONPROTEIN DEFICIENCYSURVEYSWorking Paper