Improvement in coverage of primary health care in a developing country through use of food incentives

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dc.contributor.authorLoevinsohn, M.E.
dc.contributor.authorLoevinsohn, B.P.
dc.date.accessioned2007-11-13T01:26:10Z
dc.date.available1986-04-01en
dc.date.available2007-11-13T01:26:10Z
dc.date.issued1986
dc.descriptionPhotocopyen
dc.formatTexten
dc.format.extent1 digital file (p. 1314-1316)en
dc.format.mimetypeApplication/pdf
dc.identifier.citationLoevinsohn, B. P., & Loevinsohn, M. H. (1986). Improvement In coverage of primary health care in a developing country through use of food incentives. The Lancet, 327(8493), 1314–1316. https://doi.org/10.1016/s0140-6736(86)91231-6en
dc.identifier.urihttp://hdl.handle.net/10625/16755
dc.language.isoen
dc.subjectHEALTH SERVICESen
dc.subjectPRIMARY HEALTH CAREen
dc.subjectCHILDRENen
dc.subjectDEVELOPING COUNTRIESen
dc.subjectINCENTIVESen
dc.subjectFOODen
dc.subjectNICARAGUAen
dc.titleImprovement in coverage of primary health care in a developing country through use of food incentivesen
dc.typeJournal Article (peer-reviewed)en
idrc.dspace.accessIDRC Onlyen
idrc.noaccessDue to copyright restrictions the full text of this research output is not available in the IDRC Digital Library or by request from the IDRC Library. / Compte tenu des restrictions relatives au droit d'auteur, le texte intégral de cet extrant de recherche n'est pas accessible dans la Bibliothèque numérique du CRDI, et il n'est pas possible d'en faire la demande à la Bibliothéque du CRDI.en
idrc.rims.adhocgroupIDRC PERSONNELen

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1980s / Années 1980