Current status of cool season food legume crop improvement : an assessment of critical needs

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dc.contributor.authorHawtin, G.C.
dc.contributor.authorMuehlbauer, F.J.
dc.contributor.authorSlinkard, A.E.
dc.contributor.authorSingh, K.B.
dc.date.accessioned2007-11-13T01:29:44Z
dc.date.available1988-04-01en
dc.date.available2007-11-13T01:29:44Z
dc.date.issued1988
dc.formatTexten
dc.format.extent1 digital file (p. 67-80)en
dc.format.mimetypeApplication/pdf
dc.identifier.urihttp://hdl.handle.net/10625/17076
dc.language.isoen
dc.publisherKluwer Academic, Norwell, Mass.?, USen
dc.relation.ispartofWorld crops : cool season food legumesen
dc.subjectGRAIN LEGUMESen
dc.subjectCOLD SEASONen
dc.subjectAGRICULTURAL RESEARCHen
dc.subjectGENETIC IMPROVEMENTen
dc.subjectRESEARCH NEEDSen
dc.subjectPLANT BREEDINGen
dc.titleCurrent status of cool season food legume crop improvement : an assessment of critical needsen
dc.typeBook Chapteren
idrc.dspace.accessIDRC Onlyen
idrc.rims.adhocgroupIDRC PERSONNELen

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IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980