Tapping indigenous knowledge : antioxidants in the traditional diet of the Maasai

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dc.contributor.authorShore, Keane
dc.date.accessioned2007-11-13T02:53:16Z
dc.date.available1999-04-30en
dc.date.available2007-11-13T02:53:16Z
dc.date.issued1998
dc.descriptionFrench version available in IDRC Digital Library: Régime alimentaire riche en antioxydantsen
dc.formatTexten
dc.format.extent1 digital fileen
dc.identifier.urihttp://hdl.handle.net/10625/23463
dc.language.isoen
dc.publisherIDRC, Ottawa, ON, CAen
dc.relation.ispartofIDRC reports, Aug. 28, 1998en
dc.relation.urihttp://idl-bnc.idrc.ca/dspace/handle/10625/22436
dc.subjectHUMAN NUTRITIONen
dc.subjectINDIGENOUS KNOWLEDGEen
dc.subjectNUTRITION RESEARCHen
dc.subjectMEDICINAL PLANTSen
dc.subjectNOMADSen
dc.subjectEAST AFRICAen
dc.titleTapping indigenous knowledge : antioxidants in the traditional diet of the Maasaien
dc.typeJournal Articleen
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen
idrc.project.number948496
idrc.project.number055068
idrc.project.title Indigenous Community Knowledge of Natural Resources (Tanzania) en
idrc.rims.adhocgroupIDRC PUBLICATIONen

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IDRC Research Results / Résultats de recherches du CRDI
1990s / Années 1990
Environment and Natural Resources Division / Division de l'environnement et richesses naturelles