Designing the edible urban landscape
| dc.date.accessioned | 2009-05-28T14:46:02Z | |
| dc.date.available | 2009-05-28T14:46:02Z | |
| dc.date.issued | 2007 | |
| dc.format | Text | en |
| dc.format.extent | 1 digital file (4 p.) | en |
| dc.identifier.uri | http://hdl.handle.net/10625/38536 | |
| dc.language.iso | en | |
| dc.subject | URBAN AREAS | en |
| dc.subject | URBAN PLANNING | en |
| dc.subject | URBAN AGRICULTURE | en |
| dc.subject | PROJECT DESIGN | en |
| dc.subject | FOOD SECURITY | en |
| dc.subject | INCOME GENERATION | en |
| dc.subject | ARGENTINA | en |
| dc.subject | SRI LANKA | en |
| dc.subject | UGANDA | en |
| dc.title | Designing the edible urban landscape | en |
| dc.type | Journal Article | en |
| idrc.dspace.access | IDRC Only | en |
| idrc.project.number | 103799 | |
| idrc.project.title | Urban Poverty and Environment : Dissemination of Research Results | en |
| idrc.rims.adhocgroup | IDRC SUPPORTED | en |
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