How nutrition priorities can be integrated into crop improvement programs

dc.contributor.authorHulse, J.H.
dc.contributor.authorPearson, O.E.
dc.date.accessioned2007-11-12T21:31:23Z
dc.date.available1978-04-01en
dc.date.available2007-11-12T21:31:23Z
dc.date.issued1978
dc.descriptionMeeting: International Congress of Nutrition, 11th, 27 Aug.-1 Sept. 1978, BRen
dc.descriptionPhotocopyen
dc.description.abstractIDRC personnel. Paper on IDRC's contribution to agricultural research for the integration of nutrient priorities into food crop improvement research programmes. Bibliography.en
dc.formatTexten
dc.format.extent18 p.en
dc.identifier.urihttp://hdl.handle.net/10625/2563
dc.language.isoen
dc.publisherIDRC, Ottawa, ON, CAen
dc.subjectIDRCen
dc.subjectAGRICULTURAL RESEARCHen
dc.subjectNUTRIENTSen
dc.subjectFOODen
dc.subjectCROPSen
dc.subjectRESEARCH PROGRAMMESen
dc.titleHow nutrition priorities can be integrated into crop improvement programsen
dc.typeBibliographyen
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen
idrc.rims.adhocgroupIDRC PERSONNELen

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