Is organic tea the best brew? : an assessment of options for Vietnamese tea production

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dc.contributor.authorIDRC Regional Office for Southeast and East Asia. EEPSEA
dc.date.accessioned2011-05-24T19:30:51Z
dc.date.available2011-05-24T19:30:51Z
dc.date.issued2008
dc.description.abstractA summary of EEPSEA research report, 2008-RR8 "Transition to Organic Tea Production in the Thai Nguyen Province, Vietnam: Economic and Environmental Impacts" by Mr. Nghla Dai Tran, Department of Natural Resources and Environmental Management, University of Hawaii.en
dc.formatTexten
dc.format.extent1 digital file (4 p. : ill.)en
dc.identifier.urihttp://hdl.handle.net/10625/46140
dc.language.isoen
dc.publisherEEPSEA, IDRC Regional Office for Southeast and East Asia, Singapore, SGen
dc.relation.ispartofEEPSEA policy brief / IDRC. Regional Office for Southeast and East Asia, Economy and Environment Program for Southeast Asia; no. 2008-PB8en
dc.subjectORGANIC FARMINGen
dc.subjectPESTICIDE RESIDUESen
dc.subjectCONVENTIONAL TEA PRODUCTIONen
dc.subjectORGANIC TEA PRODUCTIONen
dc.subjectAGROCHEMICAL RESIDUE AND WASTEen
dc.subjectECONOMIC AND ENVIRONMENTAL IMPACTSen
dc.subjectTECHNICAL TRAININGen
dc.subjectON-FARM MONITORINGen
dc.subjectMARKET MECHANISMSen
dc.subjectVIET NAMen
dc.subjectTHAI NGUYEN PROVINCEen
dc.titleIs organic tea the best brew? : an assessment of options for Vietnamese tea productionen
dc.typePolicy Briefen
idrc.copyright.holderIDRC
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen
idrc.project.componentnumber003591118
idrc.project.number003591
idrc.project.titleEEPSEA (Economy and Environment Program for South East Asia) - Phase IIIen
idrc.rims.adhocgroupIDRC DOCUMENTen
idrc.rims.adhocgroupIDRC SUPPORTEDen

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