Final technical report : scientific output on aflatoxin in milk and animal feeds from urban smallholder dairy production in 4 urban centers in Kenya

dc.contributor.authorKang'ethe, Erastus Kiambi
dc.contributor.authorLang'at, Alfred Kipng'eno
dc.date.accessioned2010-07-26T17:37:36Z
dc.date.available2010-07-26T17:37:36Z
dc.date.issued2007
dc.description.abstractAnimal feeds are commonly manufactured using cereals that are prone to attack by fungal growth. The possibility that feeds unsuitable for human consumption may find their way into animal feeds raises the likelihood of their contamination with aflatoxin B1 and consequently of milk with M1. Most of the study respondents had heard of aflatoxin in general but only 33% had heard of aflatoxin in milk. The quality of animal feeds available to Kenyan farmers in regard to aflatoxin is very poor; at the manufacturer level 81% of feed and raw materials were aflatoxin positive; 87% were positive from agro-vet sources for aflatoxin B1.en
dc.format.extent1 digital file (70 p. : ill.)en
dc.identifier.urihttp://hdl.handle.net/10625/44280
dc.language.isoen
dc.subjectKENYAen
dc.subjectDAIRY CATTLEen
dc.subjectLIVESTOCKen
dc.subjectASPERGILLUS FLAVUSen
dc.subjectPUBLIC HEALTHen
dc.subjectHEALTH EDUCATIONen
dc.subjectAFLATOXINSen
dc.subjectANIMAL HUSBANDRYen
dc.subjectANIMAL FEEDINGen
dc.subjectMILKen
dc.subjectDISEASE CONTROLen
dc.subjectFODDERen
dc.subjectSTANDARDSen
dc.subjectCHILD HEALTHen
dc.subjectFARMER TRAININGen
dc.subjectSOUTH OF SAHARAen
dc.titleFinal technical report : scientific output on aflatoxin in milk and animal feeds from urban smallholder dairy production in 4 urban centers in Kenyaen
dc.typeIDRC Final Reporten
idrc.dspace.accessIDRC Onlyen
idrc.project.number103834
idrc.project.titleEvaluation : Training Course for Farmers and Livestock Keepers in Nairobi (Kenya)en
idrc.rims.adhocgroupIDRC SUPPORTEDen

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