Improvement of crops and their relationship to nutrition and food science technology in the semi-arid tropics

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dc.contributor.authorKanwar, J.S.
dc.date.accessioned2007-11-13T01:39:32Z
dc.date.available1974-04-01en
dc.date.available2007-11-13T01:39:32Z
dc.date.issued1974
dc.descriptionIn IDL-787en
dc.format.extentp. 53-64en
dc.format.mimetypeApplication/pdf
dc.identifier.otherIDRC-033e
dc.identifier.urihttp://hdl.handle.net/10625/17978
dc.language.isoen
dc.publisherIDRC, Ottawa, ON, CAen
dc.relation.ispartofInteraction of agriculture with food scienceen
dc.relation.urihttp://idl-bnc.idrc.ca/dspace/handle/10625/787
dc.titleImprovement of crops and their relationship to nutrition and food science technology in the semi-arid tropicsen
dc.typeBook Chapteren
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen

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IDRC Research Results / Résultats de recherches du CRDI
1970s / Années 1970