Dried fish industry in East Coast of Malaysia : a survey of processors, retailers and consumers

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dc.contributor.authorIsmail, M.S.
dc.contributor.authorBardaie, M.Z.
dc.contributor.authorYassin, Z.
dc.contributor.authorLatif, K.
dc.contributor.authorKok, A.
dc.date.accessioned2007-11-13
dc.date.available1997-04-01en
dc.date.available2007-11-13
dc.date.issued1981
dc.formatTexten
dc.format.extent1 digital file (97 p. : ill.)en
dc.format.mimetypeApplication/pdf
dc.identifier.urihttp://hdl.handle.net/10625/15763
dc.language.isoen
dc.publisherFaculty of Food Science and Technology, Universiti Pertanian Malaysia, Serdang, Selangor, MYen
dc.subjectFISHERY PRODUCT PROCESSINGen
dc.subjectDRYINGen
dc.subjectDRIED FOODen
dc.subjectMALAYSIAen
dc.subjectADMINISTRATIVE ASPECTSen
dc.subjectFOOD CONSUMPTIONen
dc.subjectDISTRIBUTIONen
dc.subjectMARKETINGen
dc.subjectSTORAGEen
dc.subjectSUPPLY AND DEMANDen
dc.titleDried fish industry in East Coast of Malaysia : a survey of processors, retailers and consumersen
dc.typeWorking Paperen
idrc.dspace.accessIDRC Onlyen
idrc.project.number800055
idrc.project.titleFish Processing (Malaysia)en
idrc.rims.adhocgroupIDRC SUPPORTEDen

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IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition