African food systems in transition and the triple burden of malnutrition

Date

2019

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Abstract

The presentation provides a nutrition profile from African data that indicates the prevalence of adult overweight and obesity. There is a fundamental need to extend food security policy and thinking beyond the household and community scale, including reframing urban planning to integrate local food systems.

Description

Keywords

LOCAL FOOD SYSTEMS, URBAN PLANNING, FARMERS, INFORMAL SECTOR, LOCAL GOVERNMENT, URBAN AGRICULTURE, FOOD POLICY, MALNUTRITION, FOOD SECURITY, NON-COMMUNICABLE DISEASES, SOUTH AFRICA, SOUTH OF SAHARA

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