Oyster culture (Jamaica) Project : phase II preliminary progress report 1982-1985, administrative, technical and financial report phase II extension, Jan. 1986-June 1987

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dc.contributorJamaica. Ministry of Agriculture
dc.contributor.authorAlexander, Lawrence
dc.contributor.authorHanson, C.
dc.date.accessioned2007-11-12T21:35:39Z
dc.date.available2007-11-12T21:35:39Z
dc.date.issued1987
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/10625/3418
dc.language.isoen
dc.subjectOYSTER CULTUREen
dc.subjectJAMAICAen
dc.subjectCULTIVATION PRACTICESen
dc.subjectFISHERY PRODUCT PROCESSINGen
dc.subjectMARKETINGen
dc.subjectTECHNICAL ASPECTSen
dc.subjectRESEARCH RESULTSen
dc.subjectCOST BENEFIT ANALYSISen
dc.subjectPROJECT EVALUATIONen
dc.titleOyster culture (Jamaica) Project : phase II preliminary progress report 1982-1985, administrative, technical and financial report phase II extension, Jan. 1986-June 1987en
dc.typeIDRC Final Reporten
idrc.dspace.accessIDRC Onlyen
idrc.project.number820022
idrc.project.titleOysterculture (Jamaica) - Phase IIen
idrc.rims.adhocgroupIDRC SUPPORTEDen

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IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition