Heavy marketing of energy-dense nutrient-poor foods around public basic schools in greater Accra region, Ghana

Abstract

The one- page abstract provided here relates to a study which examined the extent and nature of marketing of foods, alcoholic and non-alcoholic beverages nearby selected schools in Ghana’s most urbanized region, Greater Accra. Policies and actions are needed to protect pupils from marketing practices as found in this study.

Description

Keywords

NUTRITION, FOOD SYSTEMS, FOOD INDUSTRY, OBESITY, CHILD HEALTH, NON-COMMUNICABLE DISEASES, GHANA, SOUTH OF SAHARA

Citation

DOI