Current trends in cassava research

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dc.contributor.authorNestel, Barry L.
dc.date.accessioned2007-11-12T21:16:52Z
dc.date.available1974-04-01en
dc.date.available2007-11-12T21:16:52Z
dc.date.issued1974
dc.descriptionMeeting: International Symposium on Tropical Root Crops, 3d, 2-9 Dec. 1973, Ibadan, NGen
dc.description.abstractReport of research results on th use of cassava as food and feed and factors to consider in food production and feed production - discusses food enrichment, toxicity , genetic improvement, plant diseases, pests, and factors influencing crop yield. Statistical data, bibliography.en
dc.formatTexten
dc.format.extent1 digital file (32 p. : ill.)en
dc.format.mimetypeApplication/pdf
dc.identifier.isbn0-88936-041-3
dc.identifier.otherIDRC-036e
dc.identifier.urihttp://hdl.handle.net/10625/680
dc.language.isoen
dc.publisherIDRC, Ottawa, ON, CAen
dc.subjectRESEARCH RESULTSen
dc.subjectCASSAVAen
dc.subjectFOODen
dc.subjectFEEDen
dc.subjectFOOD PRODUCTIONen
dc.subjectFEED PRODUCTIONen
dc.subjectFOOD ENRICHMENTen
dc.subjectTOXINSen
dc.subjectGENETIC IMPROVEMENTen
dc.subjectPLANT DISEASESen
dc.subjectPESTS OF PLANTSen
dc.subjectCROP YIELDen
dc.subjectSTATISTICAL DATAen
dc.titleCurrent trends in cassava researchen
dc.typeIDRC Booken
idrc.copyright.holderIDRC
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen
idrc.rims.adhocgroupIDRC PUBLICATIONen
idrc.rims.adhocgroupIDRC PERSONNELen

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1970s / Années 1970
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