Economics of green mussel processing in Thailand

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dc.contributor.authorAsian Fisheries Social Science Research Network : Thailand
dc.contributor.authorSarun Wattanutchariya
dc.contributor.authorBanlu Puthigorn
dc.contributor.authorWunwiboon Garnjanagoonchorn
dc.date.accessioned2007-11-12T22:37:30Z
dc.date.available1986-04-01en
dc.date.available2007-11-12T22:37:30Z
dc.date.issued1985
dc.formatTexten
dc.format.extent1 digital file (30 p. : ill.)en
dc.identifier.urihttp://hdl.handle.net/10625/7030
dc.language.isoen
dc.publisherDept. of Agricultural Economics, Kasetsart University, Bangkok, THen
dc.subjectMOLLUSCSen
dc.subjectSHELLFISH CULTUREen
dc.subjectFISHERY PRODUCT PROCESSINGen
dc.subjectTHAILANDen
dc.subjectPRODUCTION COSTSen
dc.subjectMARKETINGen
dc.subjectCOST BENEFIT ANALYSISen
dc.titleEconomics of green mussel processing in Thailanden
dc.typeIDRC Final Reporten
idrc.dspace.accessIDRC Onlyen
idrc.project.number830138
idrc.project.number820164
idrc.project.titleEconomics of Shellfish Processing (Thailand)en
idrc.project.titleFisheries Social Science Network (S.E. Asia) - Phase Ien
idrc.recordsserver.bcsnumberhttp://rc.idrc.ca/rcs/p000/Records/402-02/402-02-830138/IDL%20-%207030.pdf
idrc.rims.adhocgroupIDRC SUPPORTEDen

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IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition
Social Sciences Division / Division des sciences sociales