Partnership in development : Canadian universities and World Food

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dc.contributor.authorScience Council of Canada
dc.contributor.authorTossell, W.E.
dc.date.accessioned2007-11-12T21:39:55Z
dc.date.available1980-04-01en
dc.date.available2007-11-12T21:39:55Z
dc.date.issued1980
dc.description.abstractExamines the extent and nature of university involvement in food system development during the years 1968-1978, and reviews critically the result of these activities in order to identify the kinds of programs that should be concentrated on in the future.en
dc.formatTexten
dc.format.extent1 digital file (145 p.)en
dc.format.mimetypeApplication/pdf
dc.identifier.isbn0 0660 10668 X
dc.identifier.urihttp://hdl.handle.net/10625/4250
dc.language.isoen
dc.publisherSupply and Services Canada, Hull, QC, CAen
dc.relation.ispartofBackground study / Science Council of Canada; no. 45en
dc.subjectUNIVERSITIESen
dc.subjectCANADAen
dc.subjectAGRICULTURAL DEVELOPMENTen
dc.subjectFOOD SUPPLYen
dc.subjectDEVELOPING COUNTRIESen
dc.subjectTRAININGen
dc.subjectFOREIGN STUDENTSen
dc.subjectAGRICULTURAL PROJECTSen
dc.subjectIDRCen
dc.subjectCIDAen
dc.subjectTRENDSen
dc.subjectEXPERTSen
dc.subjectHUMAN RESOURCESen
dc.titlePartnership in development : Canadian universities and World Fooden
dc.typeBooken
idrc.dspace.accessIDRC Onlyen
idrc.rims.adhocgroupIDRC RELATEDen

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IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980