Nutritional management : a weak link in international development

dc.contributor.authorHulse, J.H.
dc.date.accessioned2007-11-12T21:18:12Z
dc.date.available1998-06-15en
dc.date.available2007-11-12T21:18:12Z
dc.date.issued1971
dc.descriptionMeeting: Nutrition Society of Canada, Meeting, 16 June 1971en
dc.description.abstractIDRC personnel. Address on important areas of nutrition research and agricultural research related to protein malnutrition - discusses the definition of the protein problem, evaluation and standards of protein quality, development of improved protein rich food sources, plant breeding to develop high crop yields with disease resistance, and government policy on food and nutrition.en
dc.formatTexten
dc.format.extent19 p.en
dc.identifier.urihttp://hdl.handle.net/10625/1029
dc.language.isoen
dc.subjectNUTRITION RESEARCHen
dc.subjectAGRICULTURAL RESEARCHen
dc.subjectPROTEINSen
dc.subjectMALNUTRITIONen
dc.subjectEVALUATIONen
dc.subjectSTANDARDSen
dc.subjectPROTEIN RICH FOODen
dc.subjectPLANT BREEDINGen
dc.subjectCROP YIELDen
dc.subjectDISEASE RESISTANCEen
dc.subjectGOVERNMENT POLICYen
dc.subjectFOODen
dc.subjectNUTRITIONen
dc.titleNutritional management : a weak link in international developmenten
dc.typeIDRC-Related Reporten
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen
idrc.rims.adhocgroupIDRC PERSONNELen

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