Better brew : toward a sustainable coffee industry

Simple item page
dc.contributor.authorConway, K.
dc.date.accessioned2007-11-13T03:15:05Z
dc.date.available2004-09-02en
dc.date.available2007-11-13T03:15:05Z
dc.date.issued2004
dc.descriptionFrench version available in IDRC Digital Library: Caféiculture : il faut veiller au grainen
dc.description.abstractThe article reviews measures being taken by international groups to harmonize standards and create sustainability in the coffee industry, including Fair Trade initiatives. Money may make the world go round, but coffee kickstarts it. In 2003, some 6 million tons of beans were picked, roasted, and consumed globally. But despite a robust coffee market, trouble has been brewing in the industry for years. The current coffee crisis is the latest chapter in the history of an industry dominated by boom and bust cycles.en
dc.format.extent1 digital fileen
dc.identifier.urihttp://hdl.handle.net/10625/24845
dc.language.isoen
dc.publisherIDRC, Ottawa, ON, CAen
dc.relation.ispartofIDRC reports, July 30, 2004en
dc.subjectCOFFEEen
dc.subjectSUSTAINABLE DEVELOPMENTen
dc.subjectAGRICULTURAL MARKETSen
dc.subjectSUPPLY AND DEMANDen
dc.subjectAGRICULTURAL PRICESen
dc.subjectSMALLHOLDERSen
dc.subjectFAIR TRADEen
dc.subjectEMERGING ECONOMIESen
dc.subjectGLOBAL SOUTHen
dc.titleBetter brew : toward a sustainable coffee industryen
dc.typeJournal Articleen
idrc.dspace.accessOpen Accessen
idrc.rims.adhocgroupIDRC PUBLICATIONen
idrc.rims.adhocgroupIDRC PERSONNELen

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
119844.pdf
Size:
48.37 KB
Format:
Adobe Portable Document Format
Description:
Download

Collections

IDRC Research Results / Résultats de recherches du CRDI
2000-2009 / Années 2000-2009