Nutritive value of triticale protein (and the proteins of wheat and rye)

Simple item page
dc.contributor.authorHulse, Joseph H.
dc.contributor.authorLaing, Evangeline M.
dc.date.accessioned2007-11-12T21:19:57Z
dc.date.available1974-04-01en
dc.date.available2007-11-12T21:19:57Z
dc.date.issued1974
dc.description.abstractMonograph on the nutritional value of triticale protein - (1) discusses the IDRC-supported development project to develop a protein rich food cereal grain (triticale) by plant breeding (crossing) of wheat and rye, and the methodology for evaluation of plant proteins (2) reviews agricultural research and nutrition research on the nutritional value of triticale, wheat, and rye; nutritional inhibitors and toxins; grain processing and food enrichment. Bibliography, statistical data.en
dc.formatTexten
dc.format.extent1 digital file (183 p. ill.)en
dc.format.mimetypeApplication/pdf
dc.identifier.otherIDRC-021e
dc.identifier.urihttp://hdl.handle.net/10625/1473
dc.language.isoen
dc.publisherIDRC, Ottawa, ON, CAen
dc.subjectNUTRITIONen
dc.subjectTRITICALEen
dc.subjectPROTEINSen
dc.subjectIDRCen
dc.subjectDEVELOPMENT PROJECTSen
dc.subjectPROTEIN RICH FOODen
dc.subjectCEREALSen
dc.subjectPLANT BREEDINGen
dc.subjectWHEATen
dc.subjectMETHODOLOGYen
dc.subjectEVALUATIONen
dc.subjectPLANTSen
dc.subjectAGRICULTURAL RESEARCHen
dc.subjectNUTRITION RESEARCHen
dc.subjectTOXINSen
dc.subjectGRAIN PROCESSINGen
dc.subjectFOOD ENRICHMENTen
dc.subjectSTATISTICAL DATAen
dc.titleNutritive value of triticale protein (and the proteins of wheat and rye)en
dc.typeIDRC Booken
idrc.copyright.holderIDRC
idrc.copyright.oapermissionsourceIDRC is copyright holderen
idrc.dspace.accessOpen Accessen
idrc.rims.adhocgroupIDRC PUBLICATIONen
idrc.rims.adhocgroupIDRC PERSONNELen

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
IDL-1473.pdf
Size:
8.58 MB
Format:
Adobe Portable Document Format
Description:
Download

Collections

IDRC Research Results / Résultats de recherches du CRDI
1970s / Années 1970
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition
All our Books / Tous nos livres