dc.contributor.author |
Du Jour, Frantz Roby Point |
|
dc.date.accessioned |
2021-08-12T13:37:05Z |
|
dc.date.available |
2021-08-12T13:37:05Z |
|
dc.date.issued |
2019 |
|
dc.identifier.uri |
http://hdl.handle.net/10625/60513 |
|
dc.description |
The table of contents for this item can be shared with the requester. The requester may then choose one chapter, up to 10% of the item, as per the Fair Dealing provision of the Canadian Copyright Act |
en |
dc.format.mimetype |
application/pdf |
|
dc.language.iso |
fr |
|
dc.title |
Analyse des facteurs de la contamination par les aflatoxines dans la filière arachide aux Nord et Nord-Est d'Haïti |
fr |
dc.type |
Thesis |
en |
idrc.project.number |
108364 |
|
idrc.project.componentnumber |
108364001 |
|
idrc.project.title |
Améliorer le contrôle des aliments contaminés par l’aflatoxine en Haïti |
fr |
idrc.copyright.holder |
© Frantz Roby Point Du Jour, 2019 |
|
idrc.dspace.access |
Limited Access |
en |
idrc.rims.adhocgroup |
IDRC SUPPORTED |
en |
idrc.recordsserver.bcsnumber |
IC36-1643402171-299815 |
|