National strategy for food security and nutrition 2014-2018 mid term & strategic review

Date

2018

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Abstract

The presentation provides a detailed mid-term review of the Food Security and Nutrition (FSN) programming and strategy in Cambodia, and how it aligns with Sustainable Development Goal (SDG) 2: “End hunger, achieve food security and improved nutrition, and promote sustainable agriculture.” It focuses on how to strengthen existing capacities and policies related to research and current implementation of projects.

Description

Keywords

FOOD SECURITY, NUTRITION, SUSTAINABLE DEVELOPMENT GOALS, MONITORING AND EVALUATION, CAMBODIA, FAR EAST ASIA

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