National strategy for food security and nutrition 2014-2018 mid term & strategic review
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Date
2018
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Abstract
The presentation provides a detailed mid-term review of the Food Security and Nutrition (FSN) programming and strategy in Cambodia, and how it aligns with Sustainable Development Goal (SDG) 2: “End hunger, achieve food security and improved nutrition, and promote sustainable agriculture.” It focuses on how to strengthen existing capacities and policies related to research and current implementation of projects.
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Keywords
FOOD SECURITY, NUTRITION, SUSTAINABLE DEVELOPMENT GOALS, MONITORING AND EVALUATION, CAMBODIA, FAR EAST ASIA