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Regulatory initiatives to reduce sugarsweetened beverages (SSBs) in Latin America

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dc.contributor.author Bergallo, Paola
dc.contributor.author Castagnari, Valentina
dc.contributor.author Fernández, Alicia
dc.contributor.author Mejía, Raúl
dc.contributor.editor Romer, Daniel
dc.date.accessioned 2019-06-14T11:53:00Z
dc.date.available 2019-06-14T11:53:00Z
dc.date.issued 2018-10-19
dc.identifier.citation PLoS ONE 13(10): e0205694 en
dc.identifier.uri http://hdl.handle.net/10625/57608
dc.description LA countries are targeting SSB consumption through a variety of mechanisms, particularly via restrictions to availability in schools and through taxes. Interdisciplinary evidence comparing alternative regulatory strategies is scarce, and few studies offer data on impact and implementation challenges. More evidence and further comparative assessments are needed to support future decision-making. en
dc.format.mimetype application/pdf
dc.language.iso en
dc.relation.ispartofseries PLOS ONE en
dc.relation.uri https://doi.org/10.1371/journal.pone.0205694
dc.title Regulatory initiatives to reduce sugarsweetened beverages (SSBs) in Latin America en
dc.type Journal Article (peer-reviewed) en
idrc.project.number 108168
idrc.project.componentnumber 108168001
idrc.project.title Reducing Sugar-Sweetened Beverage Consumption in Argentina en
idrc.copyright.holder Contributors
idrc.copyright.oapermissionsource CC BY 4.0 en
idrc.dspace.access Open Access en
idrc.recordsserver.bcsnumber IC36-1643402171-232688


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