Emerging trends in processing and value addition of small millets : abstracts

Date

2017-09

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Abstract

The conference focused on details of production and processing of millets, financial supports and marketing strategies, as well as value addition through improved food characteristics and nutritious food products (for instance, baked goods, roti mix). This conference proceedings report provides abstracts from all of the seminars including links to presenters.

Description

This work was carried out with the aid of a grant from Canada’s International Development Research Centre (IDRC), and with financial support from the Government of Canada, provided through Global Affairs Canada (GAC)

Keywords

VALUE CHAINS, AGRICULTURAL EQUIPMENT, FOOD TECHNOLOGY, CONFERENCE REPORT, LOCAL FOOD SYSTEMS, NUTRITION, MILLET, FOOD SECURITY, POSTHARVEST TECHNOLOGY, GRAIN PROCESSING, AGRICULTURAL INNOVATION, VALUE ADDED, INDIA, SOUTH ASIA

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