Abstract:
This final report is the culmination of two Canadian International Food Security Research Fund (CIFSRF) projects carried out in Cambodia spanning six years, aiming “to improve household food security and nutrition outcomes, livelihoods, and women’s empowerment through an enhanced homestead food production (EHFP) model using an environmentally sustainable approach.” Both phases of the project yielded a wealth of data with implications for Cambodia’s food and nutrition security strategy and for the global community. The paper reviews challenges, outcomes and recommendations. Project outputs such as policy briefs and training materials have been produced and disseminated using a wide array of media.
Description:
This work was carried out with the aid of a grant from Canada’s International Development Research Centre (IDRC), and with financial support from the Government of Canada, provided through Global Affairs Canada (GAC)