Annex 2 : Research outputs

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56803.pdf (8.39 MB)

Date

2017-11

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Abstract

The study tested whether crude sunflower oil can be fortified for local consumption in contexts where inventory turnover is rapid and long shelf-life is not required; the use of electronic vouchers and sustainable business models; the reduction of micronutrient deficiencies in vulnerable groups, specifically lactating mothers and young children. This interim presentation from a stakeholder meeting reports on the project, and includes results from the oil storage stability study, the eVoucher data, comparisons of results on vitamin A deficiency, preliminary estimates of cost-effectiveness and sustainability of the business model.

Description

This work was carried out with the aid of a grant from Canada’s International Development Research Centre (IDRC), and with financial support from the Government of Canada, provided through Global Affairs Canada (GAC)

Keywords

SMALL AND MEDIUM ENTERPRISES, SUNFLOWER OIL, SUSTAINABLE BUSINESS MODELS, VITAMIN A DEFICIENCY, TANZANIA, SOUTH OF SAHARA, MATERNAL AND CHILD HEALTH, DELIVERY OF HEALTH CARE, NUTRITION

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http://hdl.handle.net/10625/56752

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2010-2019 / Années 2010-2019
IDRC Research Results / Résultats de recherches du CRDI
Research Results (CIFSRF) / Résultats de recherches (FCRSAI)