Role of social capital in climate adaptation of fish-pond farmers in northern region of Thailand

Date

2014-10

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Publisher

Chiang Mai University, Chiang Mai, Thailand

Abstract

This in-depth study explores (1) the vulnerability of fish farming households to climate-related and socio-economic risks (2) their adaptive capacities in coping with risks, and (3) the role of social capital. It argues that kinship and community are constructed through bridging capital in fish farmer cooperatives and groups. In this way, social capital is mobilized through trust, exchange, regulation and collective action. Large operators can invest in high quality inputs such as fingerlings, feeds and more advanced technologies and are better able to prevent stress to fish and productivity. Smaller operators with less resources must rely on poor quality water in the canals resulting in low fish production.

Description

Keywords

WATER MANAGEMENT, CLIMATE CHANGE VULNERABILITY, SOCIAL CAPITAL, AQUACULTURE, FISHERIES, COOPERATIVES, SMALLHOLDERS, FISH FARMING, WATER POLLUTION, LITERATURE REVIEW, CHIANG MAI, THAILAND, FAR EAST ASIA

Citation

DOI