Food science and nutrition : the gulf between rich and poor

Date

1981

Journal Title

Journal ISSN

Volume Title

Publisher

IDRC, Ottawa, ON, CA

Abstract

Description

Article prepared for Science Magazine
Photocopy

Keywords

FOOD SCIENCE, HUMAN NUTRITION, NUTRITION RESEARCH, MALNUTRITION, FOOD PRODUCTION, FOOD COMPOSITION, DIET, AFFLUENT SOCIETY, POSTHARVEST SYSTEMS, FOOD TECHNOLOGY

Citation

DOI