Final report on solar drying techniques and the nutritive value of the dried commodities

Files

29625.pdf (2.91 MB)

Date

1987

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

National Research Centre, Dokki, Cairo, EG

Abstract

Description

Keywords

DRYING, DRIED FOOD, DEHYDRATION, SOLAR RADIATION, AGRICULTURAL MACHINERY, EGYPT, FOOD QUALITY, VEGETABLES, FRUITS, EXPORTS, BY-PRODUCTS, FISH, CLIMATE

Citation

URI

http://hdl.handle.net/10625/5082

DOI

Collections

IDRC Research Results / Résultats de recherches du CRDI
1980s / Années 1980
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition