Abstract:
Examines the mutual conditioning of alternative visions of agriculture in the
Ekwendeni region, where agribusiness deepens colonial monoculture, degrading
soils with inorganic fertilizers and hybrid seeds, and small-holder supports
are removed under the assumption that peasant agriculture is unthinkable, or
an obstacle to development and food security. Under pressure from agribusiness
and structural adjustment policies, an alternative vision emerges in the
Soils, Food and Healthy Communities projects (SFHC) across over a hundred
villages, dedicated to agro-ecology and sustaining gender and inter-generational
relations on the land.