• Scaling up the production of more nutritious yellow potatoes in Colombia : final technical report 

  Milena Buitrago Rodriguez, Claudia (2018-04)

  The More Nutritious Potatoes Project (hereinafter referred to as "The Project") successfully scaled-up an agricultural innovation—three new yellow potato varieties with higher mineral contents and better agronomic and ...
• Amazon fish for food : final narrative report 

  Carolsfeld, Joachim; Rainville, Tiffanie; Daza, Rodrigo; Van Damme, Paul; Badani, Luis Enrique (2018-03)

  The Amazon Fish for Food project (Peces para la Vida - PPV) proposed to improve livelihoods and food security of Bolivian small-scale farmers and fishers, particularly women and indigenous families, through fish. Improving ...
• Amazon fish for food : improving food security in Bolivia 

  Peces para la Vida (2018)

  The Amazon Fish for Food (Peces para la Vida II - PPVII) Project’s objective is to improve the contribution of fish to food security and poverty alleviation, particularly for women, children, and indigenous families in the ...
• Achieving scale of farmer reach with improved common bean technologies : the role of village based advisors 

  Kansiime, Monica; Watiti, James; Mchana, Abigael; Jumah, Raymond; Musebe, Richard; Rware, Harrison (Taylor & Francis (Routledge), 2018-01)

  Purpose: We assessed the effectiveness of Village-based Advisors (VBAs) as a novel approach for scaling up improved common bean technologies in southern highlands of Tanzania. Design/methodology/approach: Data were gathered ...
• Farm Radio Trust to assess ICT agriculture impact 

  Unknown author (Nation Publication Limited, 2018-02)

  Farm Radio Trust (FRT) will carry out a three-year research study starting this year (2018) to find out how Information and Communication Technology (ICT) impacts on agricultural productivity in Malawi.
• Model for NGO and private sector partnership for scaling up SAKs 

  Pudasaini, Roshan; Sthapit, Sajal (2018)

  Even though farming is the primary or secondary occupation for most households in rural Nepal, marketing of agricultural tools and inputs have not taken off. The market of input and equipment supply has concentrated only ...
• Harnessing ICT to scale-up agricultural solutions : briefing note 

  Leclaire, Mark (2017-12)

  Scaling-up agricultural innovations that can contribute to food and nutrition security is one of the key challenges facing development organizations, research institutions, governments and the civil society. This research ...
• Nutrition education promoted consumption of pulse based foods among rural women of reproductive age in Sidama zone, southern Ethiopia 

  Yetnayet, M; Henry, CJ; Berhanu, G; Whiting, SJ; Regassa, N (African Journals Online, 2017-07)

  Nutrition education about locally available, nutritionally rich crops, such as pulses, is one of the promising strategies to reduce the burden of malnutrition among women in rural communities of low- income and middle ...
• Impact of an enhanced homestead food production program on household food production and dietary intake of women aged 15-49 years and children aged 6-59 months : a pragmatic delayed cluster randomized control trial protocol 

  Moumin, Najma A.; Hou, Kroeun; Michaux, Kristina D.; Stormer, Ame; Mundy, Gary (Medip Academy, 2017-10)

  Background: Undernutrition remains a public health problem in Cambodia. To address this, Helen Keller International has implemented an enhanced homestead food production (EHFP) program that provides agricultural inputs ...
• Factors affecting the innovation potential of smallholder farmers in the Caribbean community 

  Lowitt, Kristen; Hickey, Gordon M.; Saint Ville, Arlette; Raeburn, Kaywana; Thompson-Colon, Theresa; Laszlo, Sonia; Phillip, Leroy E. (Springer Berlin Heidelberg, 2015-05)

  The need for domestic smallholder farming systems to better support food and nutrition security in the Caribbean is a pressing challenge. The Caribbean Community (CARICOM) faces complex socio-ecological challenges related ...
• Proyecto inseguridad alimentaria y desnutricion en Guatemala : evaluacion externa 

  Pulgar, Dario (2016-02)

  El siguiente documento presenta el análisis, conclusiones y recomendaciones de la evaluación externa del proyecto Inseguridad Alimentaria y Desnutrición en Guatemala financiado por el Centro Internacional para la investigación ...
• Transforming gender and food security in the global South 

  Njuki, Jemimah; Parkins, John; Kaler, Amy (IDRC, Ottawa, ON, CA, 2016)

  The first section of this book focuses on the Women’s Empowerment in Agriculture Index (WEAI) and its adaptations for different projects and contexts. The second section moves from measurement to empowerment; gender roles ...
• Weaving indigenous agricultural knowledge with formal education to enhance community food security : school competition as a pedagogical space in rural Anchetty, India 

  Shukla, Shailesh; Barkman, Janna; Patel, Kirit (Informa UK Limited, 2016)

  In communities from the remote rural regions of Anchetty, young learners’ informal learning experiences often come through interactions with local agriculture and the environment in which they and their families work and ...
• Optimization of production of bread enriched with leafy vegetable powder 

  Famuwagun, A.A.; Taiwo, K.A.; Gbadamosi, S.O.; Oyedele, D.J. (OMICS International, 2016)

  Response Surface Methodology was used in this study to determine optimal conditions for the production of high quality bread enriched with vegetable powder. Fresh and matured fluted pumpkin leaves (Telfaria occidentalis) ...
• Targeted and untargeted approaches unravel novel candidate genes and diagnostic SNPs for quantitative resistance of the potato (Solanum tuberosum L.) to Phytophthora infestans causing the late blight disease 

  Mosquera, Teresa; Alvarez, Maria Fernanda; Jiménez-Gómez, José M.; Muktar, Meki Shehabu; Paulo, Maria João; Steinemann, Sebastian (PLOS, 2016-06)

  Results of this study provide new insight into the molecular genetic basis of quantitative resistance in potato, and provide a diagnostic toolbox to identify single nucleotide polymorphisms (SNPs): markers that are associated ...
• Scaling up food security innovations in Asia, Phnom Penh, Cambodia, March 29 - 31, 2016 

  Paz, Alvaro (IDRC, Ottawa, ON, CA, 2016)

  Canadian International Food Security Research Fund (CIFSRF) programs, policies and strategies are identified and discussed in terms of scaling up of country food security programs, including possible business models and ...
• Concepts and Approaches to operationalize the Scaling up of Agricultural Innovations : CIFSRF/IDRC; training workshop report, 8 - 10 October 2015, Cotonou, Benin 

  Idrissou, Latifou (2015)

  To avoid misunderstandings and often ambiguity in the definition and operationalization of scaling up, IDRC decided to organize a training workshop for CIFSRSF projects implementation teams, gathering 38 participants of ...
• Proyecto Inseguridad Alimentaria y Desnutrición En Guatemala : evaluación externa; informe final 

  Pulgar, Dario (2016-02)

  El siguiente documento presenta el análisis, conclusiones y recomendaciones de la evaluación externa del proyecto Inseguridad Alimentaria y Desnutrición en Guatemala financiado por el Centro Internacional para la investigación ...
• Pobreza y la exclusión : las causas más importantes de la desnutrición crónica infantil 

  Unknown author (2016)
• Proyecto Inseguridad Alimentaria y Desnutrición en Guatemala 

  Universidad Rafael Landívar. Instituto de Agricultura, Recursos Naturales y Ambiente (Universidad Rafael Landívar, Guatemala, GT, 2016)

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