Consumption patterns of health-promoting preparations in an urban area (Nairobi) and comparison of their cost to that of locally available natural foods
Date
1988
Authors
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Publisher
University of Nairobi, Nairobi, KE
Abstract
Description
Thesis, University of Nairobi, 1988
Project number related to IDRC support could not be determined
Project number related to IDRC support could not be determined
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Thesis
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Text
Keywords
URBAN AREAS, HEALTH PROGRAMMES, DATA COLLECTING, NATURAL PRODUCTS, FOOD CONSUMPTION, KENYA--NAIROBI