Documenting traditional food systems of indigenous peoples : international case studies; guidelines for procedures

Files

128682.pdf (2.36 MB)

Date

2006

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Centre for Indigenous Peoples' Nutrition and Environment (CINE), McGill University, Ste-Anne-de-Bellevue, QC, CA

Abstract

Description

The table of contents for this item can be shared with the requester. The requester may then choose one chapter, up to 10% of the item, as per the Fair Dealing provision of the Canadian Copyright Act

Keywords

INDIGENOUS POPULATION, ETHNIC MINORITIES, TRADITIONAL CULTURE, FOOD CONSUMPTION, DIET, NUTRITION, PARTICIPATORY RESEARCH, RESEARCH METHODS, GLOBAL

Citation

URI

http://hdl.handle.net/10625/39972
 https://www.mcgill.ca/cine/research/global

DOI

Collections

IDRC Research Results / Résultats de recherches du CRDI
2000-2009 / Années 2000-2009
Research Results (RPE) / Résultats de recherches (PRE)