Diversity of Kandyan homegardens and likely economic benefits
Date
2007
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
National Federation for the Conservation of Traditional Seeds and Agri-Resources, Warakapola, LK
Abstract
The booklet introduces selected food crops which are available from home gardens, along with recipes, photos of vegetation, and methods of preparing local produce.
Description
Some text in English
item.page.type
IDRC-Related Report
item.page.format
Keywords
FOOD QUALITY, INDIGENOUS VEGETABLES, FOOD SECURITY, TRADITIONAL FOOD, RURAL COMMUNITIES, LOCAL FOOD SYSTEMS, RECIPES, SRI LANKA, SOUTH ASIA