Developing technologies for the preservation of fruits and vegetables for their maximum utilisation : final report
Date
1991
Journal Title
Journal ISSN
Volume Title
Publisher
Ceylon Institute of Scientific and Industrial Research, Colombo, LK
Abstract
Description
item.page.type
IDRC Final Report
item.page.format
Text
Keywords
FOOD PRESERVATION, FOOD PROCESSING, VEGETABLES, FRUITS, APPROPRIATE TECHNOLOGY, TECHNOLOGY ASSESSMENT, POSTHARVEST SYSTEMS, SRI LANKA