Progress report / Fish Processing Research Project : phase II, March 1, 1985-July 31, 1986; August 1, 1986-July 31, 1988
Date
1988
Journal Title
Journal ISSN
Volume Title
Publisher
Department of Food Science and Technology, Brawijaya University, Malang, ID
Abstract
Description
item.page.type
IDRC Final Report
item.page.format
Text
Keywords
FISHERY PRODUCT PROCESSING, FISHERY RESEARCH, FISH PRESERVATION, DRIED FOOD, DRYING, PACKAGING, FOOD STORAGE, INDONESIA