Using diversity : a South Asian experience, but they differ in cooking qualities
Date
2004
Journal Title
Journal ISSN
Volume Title
Publisher
Development Perspectives, Hyderabad, IN
Abstract
Description
ARCVC copy #2 in VHS, NTSC format
item.page.type
Video
item.page.format
Keywords
SOUTH ASIA, BIODIVERSITY, PARTICIPATORY RESEARCH, FOOD SECURITY, AGRICULTURAL INNOVATIONS, TRADITIONAL PRACTICES, POLICY MAKING, STRATEGIC PLANNING, COMMUNITY PARTICIPATION, FARMERS, LAND, CAPACITY BUILDING, FOOD POLICY, SOCIAL IMPLICATIONS, WOMEN