Safeguarding public health through control of food - borne diseases : assessment of risks of Campylobacteriosis and Salmonellosis associated with chicken production, processing and consumption in Morogoro municipality, Tanzania; participatory urban appraisal report, Oct. 29-30, 2004
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Date
2004
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Sokoine University of Agriculture, Morogoro, TZ
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IDRC Final Report
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Keywords
URBAN AGRICULTURE, PUBLIC HEALTH, FOOD CONTAMINATION, POULTRY, COMMUNITY PARTICIPATION, INCOME GENERATION, PROPHYLAXIS, GENDER ANALYSIS, SEMINARS, TANZANIA, FOOD PRODUCTION, SOCIAL ASPECTS, CAPACITY BUILDING, FOOD PROCESSING