Influence of the covered bean (Phaseolus vulgaris L.) production system on the chemical, physical and biological properties of adisols
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2007
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University of Guelph, Guelph, ON, CA
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SUBSISTENCE FARMING, TRADITIONAL TECHNOLOGY, BEANS, SHIFTING CULTIVATION, CULTIVATION TECHNIQUES, SUSTAINABLE AGRICULTURE, COSTA RICA, ON-FARM RESEARCH, POSTHARVEST SYSTEMS, HILLS, BIODIVERSITY