Oyster culture development in Sabah

Files

IDL-19685.pdf (802.51 KB)

Date

1978

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Sabah Society, Sabah, MY

Abstract

Description

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Keywords

OYSTER CULTURE, MOLLUSCS, SWAMPS, MALAYSIA, FISHERY ENGINEERING, FISHING GROUNDS, WOMEN WORKERS

Citation

Xu, X., Ji, W., Castell, J., & O'dor, R. (1994). Influence of dietary lipid sources on fecundity, egg hatchability and fatty acid composition of Chinese prawn (Penaeus chinensis) broodstock. Aquaculture, 119(4), 359–370. https://doi.org/10.1016/0044-8486(94)90300-x

URI

http://hdl.handle.net/10625/19685

DOI

Collections

IDRC Research Results / Résultats de recherches du CRDI
1970s / Années 1970
Agriculture, Food and Nutrition Sciences Division / Division des sciences de l'agriculture, de l'alimentation et de la nutrition