Lipase production by solid state fermentation of olive cake and sugar cane bagasse

Abstract

Description

Keywords

AGRICULTURAL ENGINEERING, AGRICULTURAL WASTES, BY-PRODUCTS, ENZYMES, OLIVE OIL, SUGAR CANE, BAGASSE, FERMENTATION, WASTE UTILIZATION

Citation

Cordova, J., Nemmaoui, M., Ismaıli-Alaoui, M., Morin, A., Roussos, S., Raimbault, M., & Benjilali, B. (1998). Lipase production by solid state fermentation of olive cake and sugar cane bagasse. Journal of Molecular Catalysis B: Enzymatic, 5(1-4), 75-78. https://doi.org/10.1016/S1381-1177(98)00067-8

DOI