Consumer preference for cowpeas in Maiduguri

Date

1974

Journal Title

Journal ISSN

Volume Title

Publisher

Ministry of Natural Resources, Maiduguri, NG

Abstract

Report of a survey conducted in Maiduguri, an urban area in Nigeria, on the characteristics of the cowpea crop preferred by consumers - discusses methodology, use of cowpeas in food preparation, food consumption patterns, food processing of cowpeas, cowpea food industry and food products; includes statistical data, bibliography.

Description

Meeting: Interdisciplinary Workshop on Consumer Food Utilization in the Semi-Arid Tropics of Africa, 1973, Samaru, NG

Keywords

SURVEYS, URBAN AREAS, NIGERIA, COWPEAS, CONSUMERS, METHODOLOGY, FOOD PREPARATION, FOOD CONSUMPTION, FOOD PROCESSING, FOOD INDUSTRY, FOOD, STATISTICAL DATA

Citation

DOI